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Chana Dal is a term originating in the South Asia for dried, split pulses that do not require soaking before cooking. Certain regions in Bangladesh and India are the largest producers of pulses in the world. The term is also used for various soups prepared from these pulses.
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Freezing food preserves it from the time it is prepared to the time it is eaten. Since early times, farmers, fishermen, and trappers have preserved grains and produce in unheated buildings during the winter season
Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep , Ovis aries. A sheep in its first year may be a lamb and its meat is additionally lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Generally, “hogget” and “sheep meat” aren’t employed by consumers outside New Zealand, South Africa and Australia.
Popcorn (popped corn, popcorns or pop-corn) may be a sort of corn kernel which expands and puffs up when heated; an equivalent names also are wont to ask the foodstuff produced by the expansion. A popcorn kernel's strong hull contains.
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Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep , Ovis aries. A sheep in its first year may be a lamb and its meat is additionally lamb. The meat from sheep in their second year is hogget. Older sheep meat is mutton. Generally, “hogget” and “sheep meat” aren’t employed by consumers outside New Zealand, South Africa and Australia.